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IMG_1483_swedishmeatballs

Shortcut Swedish meatballs (köttbullar)

As much as I appreciate the crust on a beautifully pan-fried meatball, I just don’t have the time or the patience to stand over the stove and fry up all of those little darlings. My Swedish grandmother (born in the U.S. to Swedish parents) used to make her meatballs a “shortcut” way by broiling and baking […]

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Eat your beets – Biff à la Lindström

Your eyes are not deceiving you. Those are indeed some very rosy beef patties. Why? Because they’re mixed with chopped pickled beets. Not a beet lover? Perhaps it doesn’t matter. My kids have detested beets before now and they gobbled this up.

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